• The Natural Liquid Sea Salt, from Castro Marim, harvested after the crystallization process and manual collection of flower of salt - from June to September, when the first waters are collected. These waters have a special composition, highly concentrated in minerals, with 80% less sodium than regular sea salt.
  • Fleur de Sel (Flower of Salt) is an extremely fine layer of salt crystals that forms on the surface of seawater. It is hand-harvested on a daily basis using a special tool which never touches the bottom of the salt marsh, a process that ensures the salt maintains its original brilliant white colour. It is a natural products that retains the taste and moistness of the sea.
  • Fleur de Sel (Flower of Salt) is an extremely fine layer of salt crystals that forms on the surface of seawater. It is hand-harvested on a daily basis using a special tool which never touches the bottom of the salt marsh, a process that ensures the salt maintains its original brilliant white colour. It is a natural products that retains the taste and moistness of the sea.
  • Fleur de Sel (Flower of Salt) is an extremely fine layer of salt crystals that forms on the surface of seawater. It is hand-harvested on a daily basis using a special tool which never touches the bottom of the salt marsh, a process that ensures the salt maintains its original brilliant white colour. It is a natural products that retains the taste and moistness of the sea.
  • Fleur de Sel (Flower of Salt) is an extremely fine layer of salt crystals that forms on the surface of seawater. It is hand-harvested on a daily basis using a special tool which never touches the bottom of the salt marsh, a process that ensures the salt maintains its original brilliant white colour. It is a natural products that retains the taste and moistness of the sea.
  • Fleur de Sel (Flower of Salt) is an extremely fine layer of salt crystals that forms on the surface of seawater. It is hand-harvested on a daily basis using a special tool which never touches the bottom of the salt marsh, a process that ensures the salt maintains its original brilliant white colour. It is a natural products that retains the taste and moistness of the sea.
  • Fleur de Sel (Flower of Salt) is an extremely fine layer of salt crystals that forms on the surface of seawater. It is hand-harvested on a daily basis using a special tool which never touches the bottom of the salt marsh, a process that ensures the salt maintains its original brilliant white colour. It is a natural products that retains the taste and moistness of the sea.
  • Fleur de Sel (Flower of Salt) is an extremely fine layer of salt crystals that forms on the surface of seawater. It is hand-harvested on a daily basis using a special tool which never touches the bottom of the salt marsh, a process that ensures the salt maintains its original brilliant white colour. It is a natural products that retains the taste and moistness of the sea.
  • Canned mackerel fillets in organic olive oil, traditionally produced in Olhão, Algarve. Natural product without preservatives or any other additives.
  • Canned horse mackerel in organic olive oil, traditionally produced in Olhão, Algarve. Natural product without preservatives or any other additives.
  • Canned tuna belly in organic olive oil, traditionally produced in Olhão, Algarve. Natural product without preservatives or any other additives.
  • Canned tuna fillets in organic olive oil, traditionally produced in Olhão, Algarve. Natural product without preservatives or any other additives.

Title

Go to Top