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Fleur de Sel (Flower of Salt) is an extremely fine layer of salt crystals that forms on the surface of seawater. It is hand-harvested on a daily basis using a special tool which never touches the bottom of the salt marsh, a process that ensures the salt maintains its original brilliant white colour. It is a natural products that retains the taste and moistness of the sea.
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Fleur de Sel (Flower of Salt) is an extremely fine layer of salt crystals that forms on the surface of seawater. It is hand-harvested on a daily basis using a special tool which never touches the bottom of the salt marsh, a process that ensures the salt maintains its original brilliant white colour. It is a natural products that retains the taste and moistness of the sea.
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Fleur de Sel (Flower of Salt) is an extremely fine layer of salt crystals that forms on the surface of seawater. It is hand-harvested on a daily basis using a special tool which never touches the bottom of the salt marsh, a process that ensures the salt maintains its original brilliant white colour. It is a natural products that retains the taste and moistness of the sea.
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Fleur de Sel (Flower of Salt) is an extremely fine layer of salt crystals that forms on the surface of seawater. It is hand-harvested on a daily basis using a special tool which never touches the bottom of the salt marsh, a process that ensures the salt maintains its original brilliant white colour. It is a natural products that retains the taste and moistness of the sea.
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Fleur de Sel (Flower of Salt) is an extremely fine layer of salt crystals that forms on the surface of seawater. It is hand-harvested on a daily basis using a special tool which never touches the bottom of the salt marsh, a process that ensures the salt maintains its original brilliant white colour. It is a natural products that retains the taste and moistness of the sea.
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Fleur de Sel (Flower of Salt) is an extremely fine layer of salt crystals that forms on the surface of seawater. It is hand-harvested on a daily basis using a special tool which never touches the bottom of the salt marsh, a process that ensures the salt maintains its original brilliant white colour. It is a natural products that retains the taste and moistness of the sea.
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Fleur de Sel (Flower of Salt) is an extremely fine layer of salt crystals that forms on the surface of seawater. It is hand-harvested on a daily basis using a special tool which never touches the bottom of the salt marsh, a process that ensures the salt maintains its original brilliant white colour. It is a natural products that retains the taste and moistness of the sea.
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Canned mackerel fillets in organic olive oil, traditionally produced in Olhão, Algarve. Natural product without preservatives or any other additives.
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Canned horse mackerel in organic olive oil, traditionally produced in Olhão, Algarve. Natural product without preservatives or any other additives.
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Canned tuna belly in organic olive oil, traditionally produced in Olhão, Algarve. Natural product without preservatives or any other additives.
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Canned tuna fillets in organic olive oil, traditionally produced in Olhão, Algarve. Natural product without preservatives or any other additives.
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Skinless and boneless canned sardines in organic olive oil, traditionally produced in Olhão, Algarve. Natural product without preservatives or any other additives.
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