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This mysterious box holds the Mediterranean´s best-kept secret. Once opened, it reveals the aromas, textures and sensations of southern Europe. The treasure it contains is a combination of the purest flavours, in the ideal size to purify the senses and uplift the spirit, at a time and place that are always right. The Mediterranean Secrets collection is inspired by beautiful Mediterranean landscapes, with their strong colours and intense aromas, and it turns every moment into a sublime experience. This cork box contains 2 jars of spread (30g) and 4 carob bars (12g) sealed in a flowpack.
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Canned mediterranean mackerel fillets, traditionally produced in Olhão, Algarve. Natural product without preservatives or any other additives.
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Canned mackerel roe in olive oil, traditionally produced in Olhão, Algarve. Natural product without preservatives or any other additives.
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Pack of 4 mackerel pates (4 x 22g). Product Rich in Omega. 100% natural without additives.
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Pack of 4 mackerel pates (4 x 22g). Product Rich in Omega. 100% natural without additives.
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Canned mackerel fillets in organic olive oil, traditionally produced in Olhão, Algarve. Natural product without preservatives or any other additives.
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Canned mackerel fillets in olive oil, traditionally produced in Olhão, Algarve. Natural product without preservatives or any other additives.
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Canned mackerel fillets in mustard sauce, traditionally produced in Olhão, Algarve. Natural product without preservatives or any other additives.
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Campos Santos preserves stand out for their traditional flavour. The fruit used in the preserves is grown in the central Algarve region, where it is treated with natural fertilizers and hand picked.
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Campos Santos Piri-Piri paste and Ground Piri-Piri are made from highly aromatic and moderately spicy Piri-Piri, in order to preserve the food flavour. Piri-Piri from countries such as Brazil, Thailand, Mexico, Angola and Mozambique are used in the productions. The purpose of this blend is to combine spiciness and flavour. The whole dried Piri-Piri fruits used come from Angola and present a strong red colour and moderate spiciness so that the food flavour does not lose its identity.
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Canned horse mackerel in olive oil, traditionally produced in Olhão, Algarve. Natural product without preservatives or any other additives.
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Canned horse mackerel in organic olive oil, traditionally produced in Olhão, Algarve. Natural product without preservatives or any other additives.
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